Ashley Denton and Stephanie Saunders – Globe Style
WWW.JUDYINC.COM/ASHLEY-DENTON
WWW.JUDYINC.COM/STEPHANIE-SAUNDERS
Photographer: Andrew Grinton
Food styling: Ashley Denton, Judy Inc
Tabletop: Stephanie Saunders, Judy Inc
Heather Shaw and Carolyn Sounch – LCBO Rum Rhthym
WWW.JUDYINC.COM/HEATHER-SHAW
WWW.JUDYINC.COM/CAROLYN-SOUCH
Photographers: Ronald Tsang and Natasha Nicholson
Food styling: Heather Shaw, Judy Inc
Props and tabletop: Carolyn Souch, Judy Inc
Ashley Denton and Rodney Smith – Globe Style
WWW.JUDYINC.COM/ASHLEY-DENTON
WWW.JUDYINC.COM/RODNEY-SMITH
Photographer: Rob Fiocca
Food styling: Ashley Denton, Judy Inc
Tabletop styling: Rodney Smith, Judy Inc
Heather Shaw’s New Comp Card!
WWW.JUDYINC.COM/HEATHER-SHAW
Looks great Heather!
Photo credits:
Cover: Steve Krug
Back (left to right): My Yen Trung, My Yen Trung, Maya Visnyei, Maya Visnyei
Chef Steve Gonzalez Launches Valdez!
Chef Steve Gonzalez will launch his latino inspired restaurant on Friday June 7th!
Valdez is located at 606 King Street West (formally Cheval Nightclub) and will seat 142 guests in its 3000 square foot location. Extra seating is available on the patio which will be perfect for summer sipping!
And rumor has it the restaurant has a secret bar! No other information has been released on that, you’ll have to find out for yourself! Our guess is the bathroom!
Judy Welcomes Food Stylist LeeAnne Wright
View LeeAnne’s portfolio here!
WWW.JUDYINC.COM/LEEANNE-WRIGHT
Ashley Denton – Chatelaine Magazine
Chatelaine Magazine celebrates 85 years with 4 covers of their latest issue!
Photographer: Colin Faulkner
Food styling: Ashley Denton, Judy Inc
Andrew Bullis and Stephane Aubin – Sharp Magazine
WWW.JUDYINC.COM/ANDREW-BULLIS
WWW.JUDYINC.COM/STEPHANE-AUBIN
Photo: Matt Barnes
Food styling: Andrew Bullis, Judy Inc
Tabletop: Stephane Aubin
Ashley Denton – Thinsations Campaign
Photographer: RW Photographic
Food styling: Ashley Denton, Judy Inc
Fashion styling: Maeve McKee, Judy Inc
Makeup and hair: Sabrina Rinaldi, Judy Inc
Heather Shaw – LCBO Magazine
WWW.JUDYINC.COM/HEATHER-SHAW
If you are wishing for spring to come a little bit faster then this won’t help! LCBO has released their spring magazine featuring very tempting food and drink pairings with food styling by Heather Shaw!
View it here:
www.lcbo.com/flipbooks/en/2013/promotions/01/magazine/
Photo: Steve Krug
Food styling: Heather Shaw, Judy Inc
Ashley Denton and Stephanie Saunders – Globe Style
Photographer: Michael Crichton
Recipes and food styling: Ashley Denton, Judy Inc
Tabletop: Stephanie Saunders, Judy Inc
Christine Roberts – Clover Leaf Campaign
WWW.JUDYINC.COM/CHRISTINE-ROBERTS
Prop styling: Christine Roberts, Judy Inc
Photographer: Reena Newman
Judy Has A Brand New Look!
Check us out at www.judyinc.com
Photography: Nelson Simoneau
Murray Bancroft – Chatelaine Magazine
WWW.JUDYINC.COM/MURRYBANCROFT
Photography: Jodi Pudge
Food styling: Murray Bancroft, Judy Inc
King West Restaurant Strip Gains Buckaroo-Themed Competition
Bartenders wear (empty) gun holsters while making signature cocktails by Elan Marks of Kultura, Nyood, Drake (Photo by Gizelle Lau, Toronto Life)
Saloon-inspired Weslodge opened last week at King and Spadina, and upon first look it’s likely to make the King West cut. Unsurprising, since the restaurant is run by Charles Khabouth of Yorkville’s La Société and Hanif Harji of Nyood.
Apart from Stuart Cameron’s jaw-dropping menu—Scotch egg made with homemade chorizo, buffalo tartar with pickled mustard seed and a mouth-watering house burger—the restaurant’s bright yellow doors hook in hungry pedestrians before they can say Cornish hen.
Scotch egg with chorizo, tomato jam and black truffle (Photo by Gizelle Lau, Toronto Life)
The interior is detailed with rows of globe-like light fixtures, spindle chairs with purple velvet panels, old newspaper clippings and hunting trophies.
Is King West big enough for the Saloon and its competitors? We’re confident you won’t see tumbleweeds rolling through this joint any time soon.
The restaurant is now open for lunch and dinner as well as Sunday brunch.
Andrew Bullis – NOW Magazine
WWW.JUDYINC.COM/ANDREWBULLIS
Get some great tips, recommendations and recipes in the BBQ issue of NOW Magazine!
Food styling: Andrew Bullis, Judy Inc
Photography: Kathryn Gaitens
Ashley Denton – B-Insider
Food styling: Ashley Denton, Judy Inc
Hair and makeup: Eduardo Mella, Judy Inc
Still photography: Jason Hudson
